LONGLEAF STORIES

full circle in the hundred acre wood

I’m still packing up the house, so this is a quickie.

What you’ll need:
good coffee
1% milk (this will work with skim, too)
cinnamon
Splenda sweetener (or whatever)
a whisk

Pour milk into a coffee mug. Nuke it for a minute. Take the whisk between your hands like you were a boy or girl scout building a fire with a stick. Use it to froth the milk. Add a packet of sweetener, a little cinnamon, froth some more, pour in the coffee and enjoy.

040

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