I’m still packing up the house, so this is a quickie.
What you’ll need:
1% milk (this will work with skim, too)
Splenda sweetener (or whatever)
Pour milk into a coffee mug. Nuke it for a minute. Take the whisk between your hands like you were a boy or girl scout building a fire with a stick. Use it to froth the milk. Add a packet of sweetener, a little cinnamon, froth some more, pour in the coffee and enjoy.